October Requires Pumpkins, Right?

Happy autumn, y’all! We’ve made it through the marathon of the Jewish fall holidays (Rosh Hashanah, Yom Kippur, Sukkot, and Shemini Atzeret/Simchat Torah all come tumbling one right after the other) and visits from both our families. The picture I have in my head for an ideal October involves space to breathe as the days grow shorter and the Florida heat and humidity approach marginally acceptable levels. Oh, and also a lot of soup.

We love soup and eat it even at the height of summer, but I have to admit there is a special joy in it when there is a chill in the air. I came up with the following recipe over the summer when Sampson was flying late and I was pawing through the pantry for something quick, easy, and just a little more sophisticated than ramen noodles. Random canned goods to the rescue!

Lazy Pumpkin Soup

1 can pumpkin puree (not pumpkin pie filling)
1 can diced tomato
1 can coconut milk
1 tsp (or so) of garam masala or your favorite curry powder
Salt and pepper to taste

Open cans and dump into pot. Add garam masala or curry powder. Bring to a boil over medium-high heat, then drop to a simmer for about fifteen minutes.

Remove from heat and wield your trusty immersion blender to whirr up a smooth, velvety soup. If you only have a regular blender, sigh wistfully, add one to your wish list, then proceed to work in batches to blend the soup.

If the soup has cooled down too much for you in the blending process, return it to the stovetop for a few minutes. Add salt and pepper to taste.

Serve with a dollop of yogurt, sour cream, goat cheese, or what-have-you. If you’re feeling sassy, go nuts with some hot sauce at the table. Enjoy.

Rosh Hashanah Recap

We’ve just about caught our breath from Rosh Hashanah, so that must mean Yom Kippur is almost upon us. I can’t say I look forward to Yom Kippur in the same way I looked forward to Rosh Hashanah or Sukkot (which follows on the heels of Yom Kippur — autumn’s a crazy season when it comes to Jewish holidays). Fasting is not my favorite way to spend a day; they ought to call it “slowing.” (Dear self: That is probably the point of the exercise.) Oh well, I won’t dwell on it for now, as we still have some time until our last big glass of water before sundown on Friday.

Round Braided Challah

My very first round braided challah was not an abject failure!

Last week, we welcomed 5774 together with friends and family. Our table was full (as were our bellies, in due time) and our home rang with laughter and conversation. The food was pretty tasty, too, if I do say so myself. I’m particularly pleased to note that my first-ever round braided challah came out looking far better than my bread fail a few weeks back. One of our fellow Jewish military families included an eleven-month-old boy who made me feel like a culinary genius by completely devouring my homemade hummus. Of course, I’m still finding places where he smeared it as he ran around trying to steal our coasters, but that just makes me smile while — let’s be real — I reach for the disinfecting wipes.

Erev Rosh Hashanah Table Setting

My husband snapped a quick picture of our (mostly) set table.

Overall, it was a wonderful experience. After everyone went home and the dishes were… well, at least started, Sampson and I started talking about the next time we could do something like this. For a couple of introverts like us, that kind of excitement is no small emotional leap. Rabbi Ruth Adar, the “Coffee Shop Rabbi,” has dared us to embrace the mitzvah of hospitality. I think we’re off to a good start this year. Here’s to keeping up our commitment even after this season of fresh starts is behind us.

G’mar chatima tova — may you be sealed in the Book of Life for a good year!

#BlogElul 29: Return

#BlogElul 2013We’re a military family. We move around a lot. In the six years before our most recent PCS, we davened (prayed) at High Holy Day services with five different communities.

  • Corpus Christi, Texas (Reform, with some Conservative elements thanks to the then-recent congregational merger)
  • Norfolk, Virginia (Conservative, with a true renaissance man for a rabbi)
  • Northern Virginia (my in-laws’ vibrant Conservative shul)
  • Reno, Nevada (a Conservative shul who took us in when we were in town for Tailhook)
  • Annapolis, Maryland (The Uriah P. Levy Center and Jewish Chapel at the United States Naval Academy — chaplain-style services are the best!)

This evening, at Erev Rosh Hashanah services, we will add a sixth congregation to our list.

We have almost never spent Rosh Hashanah with the same community twice (our Yom Kippur list is just Corpus and Norfolk; we tend to stick to our local shul for that one). Even so, each Rosh Hashanah has felt to me like a homecoming of sorts. Wherever we find ourselves on this Yom Harat Olam, the Birthday of the World, we join our fellow Jews in turning toward our Source.

When the sun sets on 5773, we will welcome 5774 in a place we’ve never welcomed a new year before. We will begin anew with our visiting family and with friends we’ve made in our few months here and with people we have yet to meet. Even though this is our first year with this congregation, we are returning nonetheless.

L’shana tova, everyone — may your year be as good and sweet as the the feeling of coming home.


#BlogElul, the brainchild of Rabbi Phyllis Sommer, invites participants to chronicle the month leading up to the Jewish High Holy Days through blog posts, photos, and other social media expressions.

#BlogElul 28: Give

#BlogElul 2013

Chances are, there is something that you do particularly well, a knack you have that other people don’t. We talk of certain abilities as “God-given talents,” and we call children who show unusual academic aptitude “gifted.”

We all have our gifts, our special areas of natural facility. Also natural is our pride in our talents. When you’re good at something, there is an undeniable pleasure in knowing it. I don’t think there is anything wrong with being proud of an innate flair for writing or mathematics or athletic prowess. The problems start when we become content to sit around and brag about clever and talented we are without ever using our abilities for the good of our world.

Like clouds, wind—but no rain— Is one who boasts of gifts not given. (Proverbs 25:14)

I am grateful for the talents I have been given. I can take no credit for the combination of genetics and upbringing and soul that made me pretty darn good at some things. Even so, a big part of my identity is still wrapped up in being “the smart kid.” I was labelled “gifted and talented” in kindergarten, and I spent my entire childhood being praised for the fact that schoolwork came easily to me. I’m sure kids to whom athletic ability came without apparent effort got the same kind of acclaim for being so good at sports. With that kind of reinforcement, it’s easy to start thinking that the world owes us merely for existing, just for being smart/artistic/strong/what-have-you.

We all have our gifts. The question is, Do we wear our gifts like name tags, mere labels that tell others what we are? Or do we take our gifts as a cue to give of ourselves, to use our talents for tikkun olam, repairing the world?

If I do not give of my gifts, I am a storm cloud that blows and rumbles and puffs itself up with accumulated rain that it never lets fall to the parched earth. If I do not give, I help nothing in this world to blossom.


#BlogElul, the brainchild of Rabbi Phyllis Sommer, invites participants to chronicle the month leading up to the Jewish High Holy Days through blog posts, photos, and other social media expressions.

#BlogElul 27: Intend

#BlogElul 2013I don’t know how successful I will be, but I intend to practice mindfulness during services during these upcoming Days of Awe.

Distraction seems almost as much a part of High Holy Day services as the distinctive nusach, melody, or the presence of certain prayers we say at this time of year. The synagogue is likely to be as crowded as it ever gets, and we will be surrounded by families and friends greeting one another in what they seem to think is a whisper. There will probably be a few kids running around, perhaps adding their own punctuating remarks to the service — I still smile when I think of the heartfelt “Yaaaay!” that issued from a tiny person at the conclusion of a long prayer one year at the Naval Academy’s Jewish chapel.

Services are often noisy, they’re long, and the sanctuary is packed with more people than it sees all year. The liturgy is different, we haven’t heard the melodies since last year, and the English translation paints a picture of kings and judges and sin and redemption that may seem archaic to our modern Western sensibilities. It’s not easy for me to get into a prayerful state of mind.

This year, I intend to try something a little different. Instead of getting frustrated when my attention wanders to the miniature family reunion happening two rows over, the kid in a kippah and a necktie making faces at his sister, or speculation about the lunch menu, I am going to try to simply notice that my focus has drifted. Then I will gently regather my thoughts and bring them back to the prayer service. I’ll probably have to do this many times.

I’m very curious to see whether/how this mindfulness exercise will change my experience of the service. By acknowledging that my attention is going to wander and that when it does, I can gently pull it back, I hope I can get away from viewing every inevitable little distraction as a crack in my brittle concentration. I intend to cultivate a springier sort of focus, one that allows me to take in all parts of the synagogue experience — including the “whispered” chatter, the fidgeting people, and the way the light flows in through the windows. I want to be present as fully as I can.

That’s my intention, anyway. We’ll see what happens when I actually walk into shul, pick up a machzor, and join with my people in welcoming the new year.


#BlogElul, the brainchild of Rabbi Phyllis Sommer, invites participants to chronicle the month leading up to the Jewish High Holy Days through blog posts, photos, and other social media expressions.